Sunday, February 17, 2019

Start in Sturgeon Blog


Welcome to the Start in Sturgeon Blog. Check here often for great articles about the County's Economic Development and other relevant issues.

Leanne's Blog

Haskaps at Rosy Farms Leanne


This week we stopped in to Rosy Farms in Sturgeon County for a visit and to get a taste of haskaps! Andrew Rosychuk, owner of Rosy Farms met us for a tour and taste of haskaps. If you haven't tried haskap berries yet you are missing out! Andrew describes the taste as "a powerful flavour about 3/4 blueberry, 1/4 raspberry, with undertones of black current and elderberry." 



This fruit from the honeysuckle family is quickly becoming a favourite to grow in North America. Surprisingly the haskap bush can withstand winter temperatures of -50 Celsius, zone 2A! Orchards are even prospering in White Horse, Yukon. 



Haskaps are considered a medicinal superfood due to their rich nutritional makeup. Haskaps are very versatile for cooking and can be used in a wide range of cooking such as jams, vinaigrettes, pies, wines... you name it!


Andrew is in year three of his multi-year growth plan for Rosy Farms. He's starting a crowdfunding campaign this fall to purchase a harvester. This will allow him to be more efficient as the haskap bushes grow larger and focus on other areas of his business. Andrew is very passionate and involved in developing the haskap industry. He is the founder of the Haskap Alberta Association and founding shareholder of North 49 Fruit Corp- sales / marketing of Canadian fruit.



Check out Rosy Farm's Events page to make a U-Pick appointment in July or find out what Farmers' Market he will be at! Andrew will also be participating in this year's Culinary Cookout in Cardiff Park on September 8 2018! More Culinary Cookout info coming soon :) 



57114 RR 264, Alcomdale AB
U-Pick by appointment only

New Prairie Farmer Generation Leanne

In Gibbons, Alberta, you’ll find a unique family who has converted the family hog business into a successful major grain operation called Kalco Farms.

Mike Kalisvaart is the son of a Dutch immigrant, Jack Kalisvaart, who came to Canada in 1969. With training as a dairy farmer in the Netherlands, he started a pig farm in Canada due to the capital requirements and the family started officially farming in 1979.  Fast forward to today, and Mike works with his brother, sister, and brother-in-law to produce canola, wheat, oats, yellow peas and barley. Interestingly, their grain operation in Gibbons is one of the highest rated area in Western Canada for canola yields.

The main farm site, 10 km from his family home, operates a large grain handling facility with 16 hopper bins that hold 350 tonnes each. Eight additional bins hold another 2,400 tonnes. An addition of 10,000 sq. feet of shop space includes room for their office and boardroom, which employs 20 full-time and part-time staff. 

In the early 2000’s, the County classified the area as part of the Heartland Industrial zone which has ensued in major energy companies purchasing hundreds of acres east of their farm. This changing landscape did not affect their business and they even rented land from those companies to continue farming them. Their expansion plans came into focus and today they plant on 13,000 acres with 25,000 tonnes of product being harvested each year. Mike stated that, “Soil conditions are very healthy in the County. A sufficient nutrient supply and small population of insects has definitely created favorable conditions.”

Technology Adoption

A GPS system enables them to focus on a precision farming plan to take advantage of fertilizer placement and variable rate seeding. In addition, the use of tablets with specialized software collects data from the field during spraying, seeding and harvesting. These processes result in the ability to analyze data such as field application records, weather, fertilizer use, production analysis for areas of continued improvement, and planning that begins a year in advance.

Easy Access to Amenities and Infrastructure

Easy access to amenities and infrastructure in Sturgeon County has offered Kalco Farms strength in its central access. In the last fiscal year, with a 70-80 per cent exportation rate to grain terminals, Kalco Farms shipped out 25,000 tonnes of grain. Their peas are utilized in China and India, and their wheat is utilized in Japan, China and the U.S.

Mike said, “I am proud of our family’s farming traditions for nearly 50 years in Sturgeon County. My father took a big chance when he started, but his strength imparted an entrepreneurial spirit for our family that will continue to instill growth and success for our business for many years to come.”

Place for your stuff Leanne

I remember when I got my first job as an Economic Development Officer in a small town in Saskatchewan a few years back, I managed to pack all my belongings into little Toyota Echo as a minimalist bachelor and made it all the way to Regina.

Fast forward to 2014, after being married with two children, we needed two trips with a 14-foot U-Haul cargo truck to get all our belongings to the home we presently live in – a stark contrast to my moving days while I was a bachelor. Feeling the burden of being saddled with “stuff”, my wife and I switched to purge mode. We got rid of unneeded items on Kijiji, at Goodwill and the Edmonton Recycling Depot. It really made a difference - uncluttering our home, freeing up more space and reducing the amount of cleaning. Purging can indeed simplify ones’ lifestyle but sometimes there are legitimate reasons to invest in storage.

The self storage industry in one of the fastest growing industries in North America. It’s no surprise because we have a lot of stuff, and we like to keep it. Self-storage can be a wise financial and personal move when:

  • Moving, buying, or selling a home (e.g. If you’re moving for your job and don’t yet have a place to live.)
  • Paying for a bit of extra space (if you have trouble fitting into your space and it doesn’t make sense to upgrade your home.)
  • Protecting an investment (antique cars, collections etc.)
  • For business purposes (i.e. small business owners such as contractors and lawn care companies)

Place For Your Stuff is a locally owned self storage facility in Pro North Industrial Park I visited early this year. The facility is located 5 minutes north of St. Albert, 10 minutes south of Morinville, or 15 minutes west of the Garrison Military Base. 

Place For Your Stuff has 854 storage units in 5, 10 or 20 feet sizes with interior LED lighting at lower rates compared to similar units in Morinville, St. Albert and Edmonton – check out their website for current deals. One unique aspect of this facility is the convenience it provides customers – online registration and payments, and 24/7 gates access to your personal belongings. Take a video tour of the facility below.

Jakub, the onsite manager gave me a brief tour and I must say I was very impressed – the site was clear of snow, clean and visibly well maintained. It was also secured with motion sensors, cameras and a computer controlled gate access for additional security. Place for your stuff provides 5, and 10-foot storage units for your contents. 

Standard 5' Unit (5.0x8.0x9.0)  Standard 10' Unit (10.0x8.0x9.0) 
 This sized unit 360 cu/ft will fit appliances, furniture, boxes, bed set, clothes, lawn equipment. Similar to the contents that would fit a 8 foot moving truck.
 This sized unit 720 cu/ft will fit appliances, furniture, boxes, a snowblower or motorbike. Similar to the contents of what would fit in a 10-foot moving truck.

You’ll also be glad to know that they are a member of the St. Albert and District Chamber of Commerce in 2017. If you have an M2M discount card, you could get 10 percent off your storage fee! For more information on storage availability, contact Yakub at (587) 764-0119.

Place for your stuff makes us #SturgeonProud

From the farm to your plate Leanne

In recent years, there’s been a resurgence of consumer interest in local food – it’s fair to say that today, an increasing number of consumers think that local is the way to go whenever possible. If you ask people why they shop local, many reply that it’s fresher, has a smaller environmental footprint, supports the economy and creates jobs all along the food chain that links farm to fork.

I cannot deny the influence of the growing local food movement on my grocery shopping habits today – my eggs, meat, honey and some vegetables are all purchased from local producers in Sturgeon County. The difference in quality of produce from a local farm relative to a big chain store can be quite stark in some cases. Apart from taste, I enjoy the personal connection to the farms where crops and animals are produced. I certainly felt that way when I visited Cardiff Meat and Sausage early this October.

Located near Morinville, Cardiff Meat and Sausage is a licensed and inspected butcher shop owned and operated by Tony and Brenda Rustemeier; third generation livestock producers that specialize in all aspects of the beef industry from cow-calf and seed stock production to feedlot finishing and custom processing. Twenty-six years ago, the butcher shop began doing custom cutting and wrapping for local farmers and hunters and in recent years they have expanded their mandate to provide affordable, naturally raised, high quality beef direct  from their farm to local consumers.

Tony and Brenda note that they’ve seen a rise in demand from people looking for an alternative to mass-produced meat. The couple forms a growing number of livestock farmers across Canada who are breaking from the status quo and raising fewer animals, typically letting them graze on pasture. They tend to slaughter their animals in smaller abattoirs, and then sell the meat through a growing network of independent butchers or directly to consumers. 

Butchers have always been an important resource to any civilization from the humblest of villages to the most urban of cities. The art of the butcher has steadily evolved to become one of the world’s oldest and most respected professions. The local butcher was a major neighborhood fixture by the dawn of the 20th century. Today, most of them employ their trade at food processing companies and large supermarkets.

However, there remains a small pocket of neighborhood artisans that help us relive that nostalgia of simple times and a sense of connectedness with the food we eat. I admired them both as they worked in their little shop. Tony is a true artisan - with careful hands and a calm demeanor while Brenda pays keen attention to quality and customer service. With high standards for themselves as far as meat products go, the couple has grown a successful business with confidence in their craft developed over years of dedication.

Working in a custom shop where meat is often cut to customers’ orders means the workload varies from day to day and week to week. There are always new challenges, and frustrations, and yet as they cut different parts of different animals, the couple takes time to do it right.


The animals are fed naturally

Though I didn’t visit the Rustemeier farm in the summer, I managed to get a picture of their animals grazing on the rolling grasslands of the County.

Their calves are born on pasture in April and May and then in the fall, they are weaned and fed through the winter on hay and oats green feed. When they mature to yearlings, they are moved back to pasture with a supplementary self-feed ration of grain. This results in a beef product that is rose colored, well marbled and intensely flavorful.

The Rustemeiers additionally use selective breeding to attain specific traits in their beef cattle. An example of a desired trait could be leaner meat or resistance to illness. To achieve the standard of “naturally raised beef”, the animals are raised without the consumption of growth hormones or antibiotics. That’s as close as one can get to the stringent standards of organic meat.

Great meat cuts for a variety of cooking

The animals are processed in a federally licensed abattoir before the Rustemeiers receive them for cutting and wrapping. Tony starts the process of dividing the carcass into sides, or quarters from which steaks and other subdivisions are derived. The beef products are generally classified AA to AAA grade, which is a very high quality category that is a juicy, tender cut of beef resilient in a variety of cooking methods; though, it should be noted that the cooking methods used for tender cuts of beef typically involve dry heat or direct flame, while tougher cuts of beef use moist heat cooking (e.g. slow cooking). 

The chart above shows the types of cuts you can get from a steer and the best cooking method type for each cut.

I would highly recommend Cardiff Meat and Sausage for their locally produced beef – the quality of their product is simply outstanding!

 If you’re interested in dropping off game animals (elk, deer etc.) as well, call the Rustemeiers at 780-973-5998 or 780-908-5998. The butcher shop is located on 24512 Township Rd 554 (Cardiff Road) Sturgeon County.

Cardiff Meat and Sausage makes us #SturgeonProud

Turning waste into value Leanne

Tires that are no longer suitable for use on vehicles due to wear or irreparable damage are among the largest and most problematic sources of waste, due to the large volume produced, their durability, and the fact that they contain a number of components that are ecologically problematic. Approximately six million tires are recycled per year in Alberta and a Sturgeon company called Eco-Flex Rubber Solutions is an important link in the recycled rubber manufacturing chain.

Eco-flex Rubber Solutions is a company founded by CEO, Alan Champagne in 1992. The 24 year old company is an industry leader in manufacturing high value end use recycled rubber products that are used for industrial, municipal, commercial, agricultural and residential applications.

Eco-flex manufacturers a range of products within a 35,000 square feet manufacturing facility situated 30 minutes north of Edmonton. The company was featured on Today in America by Terry Bradshaw. This short clip will give you a great overview of the business.

Recycled rubber products have a range of advantages that makes it a popular choice for high traffic environments. Now with a selection of colors, patterns and textures, these products are also finding their way into residential interior and exterior applications.

There are three main lines of product that Eco-flex Rubber Solutions manufactures and sells:

• Automotive products which include parking stops, speed bumps, rumble mats and sound barriers. See list of products

• Commercial and residential products include rubber flooring, yard tiles, stair treads and landscaping edging. See list of products

• Industrial products include rig and floor mats, safety walkways and ramps. See list of products

So what makes rubber a superior choice for each of these applications?

Durability is often mentioned as a major advantage of rubber - it’s strong, tough and resilient in a variety of conditions. They do not crumb or flake apart over time and so they tend to have better longevity.


Low Maintenance: Rubber can be very easy to take care of and is generally stain resistant.

Water resistant: Rubber is nonporous, meaning it is resilient against mildew and mold. This makes rubber ideal for wet environments or areas prone to moisture.


Soft and pliable: Rubber is a comfortable surface for areas where people must stand for long periods of time. The cushioning reduces the occurrence of fatigue and foot injury. Rubber parking stops for example, are more forgiving when you misjudge and drive over them.

Sound properties: Rubber can minimize sound between floors in a building. Because of its elasticity, it can reduce noise from walking to moving heavy loads.

Fire and burn resistance: Rubber is resistant to burns left from cigarette butts and other small heat sources.

Range of colors: There are five colors and a variety of patterns available. The growing popularity of rubber flooring for example, is inspiring new designs by architects.

Choice of textures: The surface of rubber mats can be manufactured with raised dimples, studs, and other complex textures that enhance traction and minimize slips in wet areas.

So, before you spend your money on new flooring, take a look at these advantages again and see the products for yourself. If you’re interested in learning more about the Eco-flex product lines for a specific application or require a quote for a project, contact them by phone at 780 961 3229 or by email You may also visit them at 57425 RR253, Sturgeon County, AB or purchase their products from Burnco Landscape Centers in Alberta.

Eco-Flex makes us #SturgeonProud

Home is where the ♥ is Leanne

The appeal of a log home is a combination of common sense and nostalgia, which lets one live comfortably, even luxuriously in a work of art, while keeping a traditional craft alive.

The history of log homes

Log homes are often associated with pioneer settlement, but did you know that West Coast Indians used log frames for their large plank houses long before the arrival of European settlers? Immigrants to the prairie west patterned their first log houses after customary forms of their homelands (e.g., Ukraine). In the subarctic forests, log houses provided comfortable shelter for trappers and woodsmen. Their attractive appearance and thermal efficiency still make them popular not only with summer cottagers across Canada, but among many people with a renewed interest in traditional housing.

The log home builder in Sturgeon County

M&H Wood Specialties has been in the log home building and renovation business in the Edmonton area for over 34 years. They specialize in exterior finishing, structural and aesthetic restoration and new builds. I went on a tour of the company’s building construction site with owner, Paul Murray, who explained the various aspects of the operation and the growing desire for natural homes.

I learned that beyond the rustic ambiance and the strong connection to nature, there are other several advantages for owning a log home.

1. They are long lasting – long homes still in use today date back hundreds of years.

2. Tree are a renewable resource – logs are often sourced from forests that are certifies as sustainable and some builders such as M & H can construct home to green building standards

3. Log homes naturally fit the landscape they are built within.

4. Thick logs make the walls warm to touch. If the home is sealed properly, you could have a home is 20 to 30 percent more energy efficient than a conventional home.

5. Your home can be framed onsite faster than a conventional build, which will reduce the likelihood of weather related damages.

6. Rustic does not mean no technology – log home builders are able add communication technologies and other automated features.

7. If you’re concerned about mold or insect infestation, log homes offer a clear advantage of giving you the ability to notice the issue faster than a conventional home with sealed wall cavities that offer hiding areas.

8. Furthermore whole wood products are less likely to affect people with environmental sensitivities.

9. Logs and lumber used in homes sequester considerable carbon; there is less energy required to turn a log into a finished housing component as compared to drywall, vinyl etc.

10. The lifecycle of log homes that may be centuries are much greater than the typical 75 year lifecycle expectancy of most mainstream construction systems.

A few of many eclectic homes built by M & H – take a tour of their building exteriors

…and their building interiors

How log homes are built

I really appreciate the the work of log builders because – log homes are works of art that require immense patience and physical labor. Although M & H uses more intricate construction processes, log homes are typically constructed in ten steps. First, the logs are individually selected to ensure that they are free of dry rot, cracking, splitting and bug infestation. M&H uses hand peeled, air-dried, Eastern slope, slow growth Alberta White Spruce. The logs can be dried from one to two years.

A proper foundation may be constructed with traditional stone or concrete blocks. Creating a basement involves excavating and creating foundation walls, which is much more work. The foundation pictured above shows an example of what a simplified one may look like.

The logs are then put together using a technique known as scribe, fit, round-notch method. This features semi-circular notches cut in the bottom of the logs to fit over adjacent ones to ensure proper water drainage when it rains. Grooves are also cut down the entire length of the log to eliminate air drafts.

Alignment pegs are then installed at each corner of the structure and around every window and door opening to maintain the stability of the log home. When the logs reach the top of the planned window and door openings, the walls are braced and openings are cut out all at once.

The roof on the cabin shown is a combination of purlin and rafter construction. A purlin is a horizontal beam or bar used for structural support in a roof. Purlins are supported by rafters which are a series of sloped beams that extend from the peak of the roof all the way to the outside walls. Once purlins and rafters are installed, roofing boards are put in place and then either asphalt or cedar shingles are used to complete the roof. The doors and windows are then installed to complete the home.

There is a lot of planning that goes into log home construction to ensure safety and longevity and this is where M & H excels. Besides engineering your tastes and preferences to building code, M & H helps you maximize the energy conservation of your new home by placing it properly onsite. They take the extra step in examining the building envelope through modern energy testing.

One thing I admire about the company is their focus on sustainable forestry. M & H harvests timber from designated forestry areas in Alberta and British Columbia, which are then replanted with five saplings for every harvested tree. So essentially, the company not only provides a lasting product for their customer; they are also in the business of rebuilding our future one tree at a time.

If you’re interested to learn more, check out their office at Pro North Industrial Park - 27 Kuryluk Blvd or their website at:

M&H Specialties makes us #SturgeonProud!

Soaring through economic turbulence Leanne

My four year old son Sam, has an unusual fascination with aircraft and counts them as they are flying by. I know that Sam would’ve loved to join me on a visit to a helicopter maintenance company at Villeneuve Airport but he would’ve been quite interruptive with requests for a ride, so Sam had to wait for an appropriate opportunity to see a helicopter up-close.

Avialta Helicopter Maintenance introduced me to a whole new industry that I didn’t know much about. When I think of helicopters, the obvious activities come to mind - site seeing, heli-skiing, firefighting and search and rescue operations. But I wasn’t aware of some of the specialized uses for them. Helicopter are involved in new and expansion projects within several business industries across Western Canada such as mining exploration, logging, equipment moves, aerial construction and power line construction. These are lucrative markets that companies like Avialta have targeted since they came into existence 26 years ago.

Avialta Helicopter Maintenance is a Transport Canada approved helicopter repair and overhaul maintenance shop, performing routine and major maintenance and aircraft customizations including, interior, paint, avionics, optional equipment installations and maintenance level composite repairs.The company also leases a fleet of over 30 aircraft to various industries across Canada for specialized applications such as those I previously mentioned.

The helicopter industry around Avialta

The helicopter industry has historically been built on providing access to remote areas and is sustained by clients that work in the field. In Alberta, helicopters plays an essential role in the natural resource based economy and so the slowdown in exploration and delays on major capital projects caused by low energy prices has increased competition within the helicopter industry to a significant level. While lower profit margins are squeezing some operators out of the business, Avialta has developed well-honed survival skills to navigate their businesses through seasonal and cyclical upsets. Even though some aircraft owners and airlines perform maintenance, repair and overhaul (MRO) services in-house, many more prefer outsourcing them because they have chosen to focus their attention on core business operations, as opposed to MRO. This area of opportunity has expanded over the years and contributed to Avialta’s success.

The helicopter industry around Avialta

The helicopter industry has historically been built on providing access to remote areas and is sustained by clients that work in the field. In Alberta, helicopters plays an essential role in the natural resource based economy and so the slowdown in exploration and delays on major capital projects caused by low energy prices has increased competition within the helicopter industry to a significant level. While lower profit margins are squeezing some operators out of the business, Avialta has developed well-honed survival skills to navigate their businesses through seasonal and cyclical upsets. Even though some aircraft owners and airlines perform maintenance, repair and overhaul (MRO) services in-house, many more prefer outsourcing them because they have chosen to focus their attention on core business operations, as opposed to MRO. This area of opportunity has expanded over the years and contributed to Avialta’s success.

Avialta Helicopter Maintenance was purchased by Rod Wood in 1985 when it was a small two-person operation located at the tiny St. Albert airfield just north of Edmonton at ProNorth Industrial Park. While he may not have ever anticipated challenging the giants of aviation maintenance, Rod had a desire to grow his small firm quickly but steadily.

Today, the company consists of 18 employees that range from aircraft maintenance engineers, office staff and support workers at their maintenance facility within Villeneuve Airport. This facility is 19,000 sq. ft. comprising a hangar space, paint shop, part sales area, and component shop with an adjoining office structure.

Although current economic conditions continue to challenge the survival skills of many helicopter companies, Avialta is well-diversified and specialized enough to weather the slowdown across the energy industry. With the province kicking off its forest fire season earlier than it traditionally has, Avialta could have a busy helicopter leasing season ahead. I’d like to thank Paul Horvartis and Avialta for giving me a tour of their facility – Avialta is definitely an important contributor to the economy of Sturgeon County and they certainly make us all #SturgeonProud!

Contact Avialta Helicopter Maintenance at 780.460.1800 or check out their website at

Recent Posts

  • Haskaps at Rosy Farms Posted 8 months ago
      This week we stopped in to Rosy Farms in Sturgeon County for a ...
  • New Prairie Farmer Generation Posted last year
    In Gibbons, Alberta, you’ll find a unique family who has converted the family hog ...
  • Place for your stuff Posted last year
    I remember when I got my first job as an Economic Development Officer in ...
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